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CATEGORY CUISINE TAG YIELD
Dairy, Fruits, Grains Cheese, Appetizers, Dips, Fruits/nuts 1 Servings

INGREDIENTS

8 oz Cream cheese, cut into bits softened
1/2 c Apricot jam
1/2 c Golden raisins walnut halves, garnish

INSTRUCTIONS

In a food processor blend together the cream cheese and the jam until the
mixture is smooth; add the raisins and pulse the motor until the mixture is
just combined.  Transfer the spread to a ramekin or small decorative bowl
and chill it for 1 hour.  Garnish the spread with the walnut halves and
serve it with crackers.  Makes about 1 1/2 cups.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdjaxxx.zip

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