God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)
Distancing ourselves from both the left and the right, we don’t celebrate homosexual practice, we acknowledge God’s clear revealed word that it is sin; and we don’t hate those who embrace homosexuality, we love them enough to not just collapse under the societal pressure. We speak the truth in love into this confusion, saying, simultaneously, “That’s wrong” and “I love you.” We’re not the left; we say, this is wrong. And we’re not the right; we say, you’re loved. We speak good news, with those sweetest, deepest, most glorious words of the cross — the same words that God spoke us — “You’re wrong, and you’re loved.”
Jonathan Parnell
Apricot Salad #2
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(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy, Fruits
Salad
12
Servings
INGREDIENTS
1
pk
(3-oz) cream cheese
1
pk
(small) apricot gelatin
1
cn
Fruit cocktail with juice
1
cn
Apricots; drained
1
ct
(9-oz) cool whip
INSTRUCTIONS
Mix cream cheese and dry gelatin with a fork. Add enough water to juice
from apricots to make two to three cups; bring to boil. Pour boiling
mixture over gelatin and cheese mixture. Let cool and then add fruit
cocktail and chopped apricots. Let it get cold and fold in Cool Whip.
Refrigerate until set. Serves
12.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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