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April Victoria’s Lavender Faerie Cookies

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CATEGORY CUISINE TAG YIELD
Eggs Biscuits, Desserts 1 Batch

INGREDIENTS

1/2 c Butter
1 c Sugar
2 Eggs
1/2 ts Vanilla
1 tb Finely chopped lavender flowers
1 1/2 c Flour
2 ts Baking powder

INSTRUCTIONS

Preheat oven to 375 F.
Cream butter and sugar.  Beat in eggs and vanilla; stir in the dry
ingredients until well blended.
Drop by half-teaspoons on ungreased baking sheet. Bake 8 to 10 minutes, and
cool slightly on baking sheet before transferring to plates.
From "Where the Wild Thyme Grows" article in "The Herb Companion."
April/May 1993, Vol. 5, No. 4.  Pg. 57. Posted by Cathy Harned.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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