In the Lord’s Prayer we are specifically instructed to ask God for the forgiveness of our debts, or sins. Paul counted himself not to have attained; he did not consider himself already perfect. The Apostle John, one of the most saintly men of all time, the beloved of the Lord, said that if any man said he had no sin he deceived himself and the truth was not in him. A preacher, commenting on the fact that the Christian who says he has no sin deceives himself, remarked that he does not deceive anyone but himself.

John Gerstner

CATEGORY	CUISINE	TAG	YIELD
Meats		Chicken, To post	4	Servings

INGREDIENTS

1		Broiler chicken; Cut up
1 1/2	c	Chopped onion
1	pk	(7 oz) Yellow rice mix with seasoning packet
1	c	Frozen green peas
1		Jar (4 oz) Whole pimientos; drained, Cut in strips

INSTRUCTIONS

1. Cook chicken in a large, deep nonstick skillet over medium heat about 5
minutes per side until browned. Remove chicken with a slotted spoon. Stir
onions into drippings in skillet and saute 4 to 5 minutes or until golden.
2. Stir in yellow rice mix, contents of seasoning packet and 2 cups water.
3. Place chicken pieces, skin side up, on rice. Bring liquid to a boil over
high heat, reduced heat, cover skillet and simmer 15 minutes.
4. Stir in peas, cover and simmer 3 to 5 minutes until liquid is absorbed,
rice is tender and peas are hot.
5. Remove skillet from heat, uncover and top with strips of pimiento.
Recipe by: Woman's Day  3/10/98
Posted to recipelu-digest by Rodeo46898 <[email protected]> on Mar 2, 1998

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