A
B
In skillet cook "A". Cook until vegetables are tender. Then stir in "B".
Cook covered, over low heat until rice is done, about 20 minutes. serves
6-8.
NOTE- the recipe says 6 - 8 but i think that is as a side dish serving. i
could personally eat this entire thing if i was given an hour break in
between the two servings.
* i love tomatoes and so i use more than the specified 1 cup. i usually use
about 1 1/2 - 1 3/4 cup of tomatoes
Posted to recipelu-digest by Kara9718 <Kara9718@aol.com> on Mar 14, 1998
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