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Artichoke Cheese Dip

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CATEGORY CUISINE TAG YIELD
Dairy Dip 8 Servings

INGREDIENTS

1 Jar (large) marinated artichoke hearts
1 Clove garlic
1 cn (4-oz) chopped green chilies
3 tb Mayonnaise
2 c Cheddar cheese; shredded

INSTRUCTIONS

From:    Kelly <kellyh@FOTO.INFI.NET>
Date:    Wed, 26 Jun 1996 19:50:27 -0400
Mix ingredients together and bake at 350 degrees, just until cheese melts.
Serve with taco chips.  Piedmont Region, North Carolina, USA
EAT-L Digest 25 June 1996
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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