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Artichoke Dip

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CATEGORY CUISINE TAG YIELD
Dairy Dips, Appetizers 4 Servings

INGREDIENTS

1 cn Artichoke heats unmarinated
4 oz Green chiles
1 c Mayonnaise(no salad dressing
1 c Parmeasan cheese

INSTRUCTIONS

Drain artichoke  hearts and break apart.  Cut up green chiles. Mix all
ingredients together.  Bake at 350F for 30 minutes. Serve wit tostada
chips.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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