Put everything (except some reserved lemon juice) in a lidded casserole.
Bake covered for about an hour. Uncover, add reserved lemon juice, and bake
another 5 minutes. You will have a HARD time believing it's fat free
because of what the garlic does - it gets all gooey!
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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