| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Beverage | 1 | Servings | ||
INGREDIENTS
| 1 | qt | Brandy |
| 1 | qt | Rum |
| 1 | qt | Sherry |
| 1 | qt | Vodka |
| 2 | c | Sugar |
| 8 | Lemons; juice of (up to) | |
| 2 | Bottles sparkling water |
INSTRUCTIONS
Cool brandy, rum, sherry & vodka and mix. Add sugar & lemon juice & cool for 3-4 hours. Add cold sparkling water just prior to serving. CPT KIRK J. CUNNINGHAM From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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