| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Jamaican | Beverages | 1 | Servings | |
INGREDIENTS
| 1 | qt | 86-proof bourbon |
| 9 | oz | Light rum |
| 4 | oz | Dark Jamaican rum |
| 6 | oz | Apricot flavored brandy |
| 12 | oz | Lemon juice |
| 24 | oz | Orange juice |
| 1 | qt | Strong black tea |
| 1/4 | c | Sugar |
INSTRUCTIONS
Pour all ingredients over a large block of ice in punch bowl. Stir well to dissolve sugar. Let mixture ripen one hour in refrigerator before serving. Recipe By : Playboy's Host & Bar Book: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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