It is important that we have a firm understanding of what it means to please God. To state it succinctly, God is only pleased with that which is in perfect agreement with His perfections. God is only glorified in Himself either in beholding His innate triune perfections within His own being or observing Himself through His creation. Truly pleasing God from the creature’s perspective means being like God in moral and spiritual qualities.

John Hannah

CATEGORY	CUISINE	TAG	YIELD
	German	Pasta	1	Servings

INGREDIENTS

1	c	Durum semolina
1/8	ts	Dry mustard
		OR
1/8	ts	Ground nutmeg
1/3	c	Asparagus puree
2	tb	To 3 water, if and as
		Needed
1 1/4	c	Durum semolina
1/8	ts	Dry mustard
		OR
1/8	ts	Nutmeg
1/3	c	Asparagus puree
2	tb	Water, if and as needed

INSTRUCTIONS

HAND
EXTRUDER
Fresh or canned asparagus ma be used for the puree. Knead longer than
usual. This seems to dry better dusted with flour and laid flat. Per 1 cup
Serving: 217calories
8.6 g  protein
42.8 g  carbohydrate
1.3 g  fat
12.9 mg sodium
The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95. Collected from the International Cooking
Echoes May 1995
Posted to FOODWINE Digest  by Abbott <labbott@MHO.NET> on Nov 24, 1997

A Message from our Provider:

“Gratitude produces deep, abiding joy because we know that God is working in us, even through difficulties.”