Name: Asparagus with Orange Sauce
Ingredients: 1 1/2 lb Fresh asparagus; 1 tb Flour; 1/2 c Orange juice; 2 ts Grated orange rind; 1 tb Honey; 2 ts Margarine

CATEGORY	CUISINE	TAG	YIELD
			1	Servings

INGREDIENTS

1 1/2	lb	Fresh asparagus
1	tb	Flour
1/2	c	Orange juice
2	ts	Grated orange rind
1	tb	Honey
2	ts	Margarine

INSTRUCTIONS

Break off tough ends of asparagus and discard. Wash asparagus and place in
9" x 13" glass pan. Cover with vented plastic wrap. Microwave on high for 6
minutes or until tender crisp. Drain off any liquid.
In a bowl, combine flour, orange juice, orange rind and honey. Microwave on
hight 1 1/2 minutes until thick.
Stir in margarine and spoon sauce over asparagus.
Note: Sauce goes great with beets, too.
>from http://www.duban.com/craft/recipes.htm
Posted to MC-Recipe Digest by KitPATh <phannema@wizard.ucr.edu> on Feb 27,
1998

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