Suppose that we believers in the Lord Jesus make our requests to God. Suppose also that, as far as we can honestly judge, the obtaining of our requests would be for our spiritual good and for the honor of God. We must then continue in prayer until the blessing is given to us. Furthermore, we have to believe that God does hear us and will answer our prayers. Frequently we fail in not continuing in prayer until the blessing is obtained and in not expecting the blessing. As assuredly as any individual uses these points, so assuredly will his requests be granted.

George Muller

CATEGORY	CUISINE	TAG	YIELD
			100	Servings

INGREDIENTS

5		Leaves BREAD SNDWICH 22OZ #51
3		Leaves BREAD WHEAT 16 OZ #53
1		Leaf BREAD AMER RYE 16OZ #55
1		Leaf BREAD RAISIN 16 OZ #57

INSTRUCTIONS

FOOD SERVICE PERSONNEL WILL PLACE LOAVES OF THE TYPES OF BREAD IN THE
BREAD DISPENSER 15 MINUTES PRIOR TO THE SERVING SCHEDULE FOR SELF SERVICE
BY DINERS. ASSORTED BREADS SHOULD BE MADE AVAILABLE THROUGHOUT SERVING
PERIOD. WHEN REPLENISHING THE BREAD
INTO CONSIDERATION THE AMOUNT OF TIME LEFT TO SERVE THE MEAL TO PREVENT
FOOD WASTE. THEY WILL USE THE CORRECT BREAD CODE. AFTER SERVING
AMOUNT AND TYPE USED WILL BE ENTERED ON THE KITCHEN REQUISITION AND RETURN
WORKSHEET.
Recipe Number: S00800
SERVING SIZE: 2 SLICES
From the <Army Master Recipe Index File> (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

A Message from our Provider:

“Society’s rejects have a special place in God’s heart”