This depression comes over me whenever the Lord is preparing a larger blessing for my ministry; the cloud is black before it breaks, and overshadows before it yields its deluge of mercy. Depression has now become to me as a prophet in rough clothing, a John the Baptist, heralding the nearer coming of my Lord's richer benison. So have far better men found it. The scouring of the vessel has fitted it for the Master's use. Immersion in suffering has preceded the baptism of the Holy Ghost. Fasting gives an appetite for the banquet. The Lord is revealed in the backside of the desert, while his servant keepeth the sheep and waits in solitary awe. The wilderness is the way to Canaan. The low valley leads to the towering mountain. Defeat prepares for victory.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Eggs, Grains		Appetizer	8	Servings

INGREDIENTS

1/2	md	Aubergine (eggplant)
1		Clove garlic; crushed
1 1/2	tb	Tahini
1/4		Lemon; juice of
1	tb	Olive oil
		Seasoning
		Toasted sesame seeds
		Cayenne pepper
		Flatleaf parsley

INSTRUCTIONS

GARNISH
Date: Fri, 3 May 1996 00:26:54 -0400
From: BobbieB1@aol.com
1. Preheat the oven to 200c/400f/Gas 6. Bake the aubergine for 25-30
minutes until tender. Cool slightly , then peel and puree the flesh in a
blender or processor.
2. Add the garlic, tahini and lemon juice and process until mixed.  With
the motor running, drizzle in the oil to make a smooth paste. Season to
taste. Transfer to a serving dish, garnish and serve cold with pitta bread.
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From the MealMaster recipe list.  Downloaded from Glen's MM Recipe Archive,
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