| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Fruits | Fruits, Family & fr | 1 | Servings | |
INGREDIENTS
| 1/3 | c | Margarine |
| 3/4 | c | Brown sugar |
| 4 | ts | Curry powder |
| 16 | oz | Pear halves; canned |
| Maraschino cherries | ||
| 16 | oz | Peach halves; canned |
| 1 | Lg |
INSTRUCTIONS
Heat oven to 325 degrees. Melt margarine. Add sugar and curry. Drain and dry fruit in 1 1/2 quart casserole. Add margarine mixture. Bake 1 hour. Serve warm from baking dish. Good with ham, lamb, chicken or turkey. Flavor will be even better if dish stands covered in refrigerator and the reheated. Recipe by: Alice Hale Posted to MC-Recipe Digest by "Barbara E. Price" <abprice@wf.net> on Apr 28, 1998
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