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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Brownies, Chocolate 30 Servings

INGREDIENTS

1 c Sugar
1 Stick Oleo
4 Eggs
1 cn Hershey's Syrup
1 c Flour
1 1/3 c Sugar
1/3 c Milk
6 tb Oleo

INSTRUCTIONS

FROSTING
Mix in order given and bake at 350 degrees F about 30 minutes in 9 x 13
inch pan.
Frosting: 1 1/3 c Sugar
1/3 c  Milk 6 Tb Oleo Boil for 2 minutes - remove from heat and add 6
oz bag of chocolate chips and stir until melted (you can add 1/2 cup of
chopped nuts to frosting) Spread while Brownies are warm.
NOTES : Aunt Helen said that she starts the frosting after she takes
brownies from oven - frost right away while still warm.
Recipe by: Helen Patton (Jim's Aunt)
Posted to recipelu-digest by Chtbaby <Chtbaby@aol.com> on Mar 10, 1998

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