This recipe for "Auntie Ruth's Wash Day beans***(NJMH36B) should appeal to
many on the Forum and is a very flexible recipe. By trial & error you can
fix the amounts of each ingredient to suit your own taste. Wash dried beans
(my family likes baby limas or navy) Cook according to package directions.
Then add: Simmer all day, adjusting ingredients to taste. Serve with
chopped onions and corn bread for toppings. Nothing fancy-just Midwest
good! FROM: ALICE JOHNSON (NJMH36B)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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