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Unknown Author
Austrian Malt Bread
0
(0)
CATEGORY
CUISINE
TAG
YIELD
Dairy
Austrian
Breadmaker, Low-fat, Breads
1
Loaf
INGREDIENTS
Medium Size loaf:
1 1/2
ts
Active dry yeast
2
c
Bread flour
1
ts
Salt
1
tb
Sugar
2
ts
Malted milk powder
1 1/4
tb
Butter
2/3
c
Water
INSTRUCTIONS
The Bread Machine Cookbook By D.R. German ISBN 1-55867-025-4 $8.95 (not
sure which number cookbook)
Posted to MM-Recipes Digest V4 #134 by Nancy Miller
<millern@redwood.cc.andrews.edu> on May 14, 1997
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