Austrian Malt Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Austrian | Breads | 1 | Servings |
INGREDIENTS
| 1/2 | c | Water |
| 1 | tb | Margarine/butter |
| 3/4 | tb | Sugar |
| 3/4 | ts | Salt |
| 1 1/2 | c | Bread flour |
| 1 1/2 | tb | Malted milk powder |
| 1 | ts | Yeast |
INSTRUCTIONS
ONE POUND LOAF Bake on regular cycle From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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