| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Vegetables | Veg07 | 1 | servings | |
INGREDIENTS
| 15 | oz | Black beans; canned |
| 1 | sm | Haas avocado; finely chopped |
| 6 | Radish; finely chopped | |
| 6 | Scallions; finely chopped | |
| 1/3 | c | Fresh lime juice |
| 1/4 | c | Fresh cilantro; chopped |
| 1/4 | c | Vegetable oil |
| 2 | Serrano peppers; minced | |
| 1/2 | ts | Salt; to taste |
INSTRUCTIONS
In a medium bowl, mix all ingredients until combined. Per serving: 2040 Calories; 61g Fat (26% calories from fat); 97g Protein; 292g Carbohydrate; 0mg Cholesterol; 1121mg Sodium Recipe by: Food & Wine, February 1999 Converted by MM_Buster v2.0l.
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