Name: Avocado Croute
Ingredients: 1 lg Ripe avocado; peeled and sliced; 4 sl Crusty bread; toasted; 1 lg Red pepper; halved, seeded,; ; grilled and sliced; 100 g Strong cheddar cheese; grated; Olive oil; Salt and ground black pepper

CATEGORY	CUISINE	TAG	YIELD
Grains, Dairy		First, Taste	4	servings

INGREDIENTS

1	lg	Ripe avocado; peeled and sliced
4	sl	Crusty bread; toasted
1	lg	Red pepper; halved, seeded,
		; grilled and sliced
100	g	Strong cheddar cheese; grated
		Olive oil
		Salt and ground black pepper

INSTRUCTIONS

Lay the avocado and pepper slices over the toasted bread. Drizzle
over a little olive oil, scatter with cheese and grill for 30
seconds. Serve at once.
Toddler pepper melt: as above, except cut the toast thinly. Cook the
pepper in a little water, mash with the avocado and spread on the
toast. Sprinkle with a little cheese (but no olive oil) and grill
before cutting into fingers.
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