| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | 1 | Servings | ||
INGREDIENTS
| 3 | Green onions minced | |
| 3 | lg | Ripe avocados |
| 1/4 | c | Fresh lemon juice |
| Salt and pepper to taste | ||
| 1/2 | ts | Ground corriander or to taste |
| 2 | c | Cashews chopped |
| 1/3 | lb | Monterey jack cheese shredded |
| 1/2 | c | Flour |
| 1 1/2 | c | Fine dry white bread crumbs |
| Oil to deep fry |
INSTRUCTIONS
comment: quite different but delicious! Nice party appetizer Makes several dozen In bowl place minced onion, avocados, salt and pepper, corriander and lemon juice and mash and mix with a fork. Stir in chopped nuts and shredded cheese.Mixture should be firm enough to roll into a small balls. Coat in flour and then in bread crumbs. Fry the balls in hot fat 350 degrees ( several inches of oil in heavy duty skillet ) until golden on all sides. Drain on absorbent paper and serve hot. Quantity depends on the size of the balls ( walnut size is fine ). Note: use any mild cheese or any kind of nut if desired. Posted to Recipe Archive - 01 Dec 96 submitted by: LIR119@delphi.com Date: Sun, 1 Dec 96 0:29:47 EST
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