It is the Holy Spirit who is causing you to persevere. In those times when you are lazy and have no enthusiasm for any Spiritual Discipline, or when you haven’t practiced a particular Discipline as you habitually do, it is the Holy Spirit who prompts you to pick it up in spite of your feelings. Left to yourself you would have forsaken these means of sustaining grace long ago, but the Holy Spirit preserves you by granting to you the grace to persevere in them.

Donald S. Whitney

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Dips, Cheese/eggs	6	Servings

INGREDIENTS

10		Min to prepare
		Yield 1 1/2 c
3	tb	Cider vinegar
3	tb	Cold water
1		Cake (1/4 lb) tofu
1	md	(4" long) ripe avocado
2		Hard cooked eggs
1/2	ts	Dijon mustard
1/2	ts	Prepared horseradish
1/2	c	Very finely minced red onion

INSTRUCTIONS

From "The Enchanted Broccoli Forest" By Molle Katzen.
salt to taste pepper to taste
Place vinegar, water, tofu and avocado in the jar of a blender - or a food
processor fitted with the steel blade attachment. Puree until smooth.
Transfer to a bowl.
Coarsely grate or finely chop the hard-cooked eggs. Stir these, plus all
remaining ingredients into the puree. Cover tightly and chill.
Posted by Theresa Merkling.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“The great mystery is not unanswered prayer; it’s unfinished prayer”