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Avocado-Tofu-Egg Dip

January 22, 2023

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Dips, Cheese/eggs	6	Servings

INGREDIENTS

10		Min to prepare
		Yield 1 1/2 c
3	tb	Cider vinegar
3	tb	Cold water
1		Cake (1/4 lb) tofu
1	md	(4" long) ripe avocado
2		Hard cooked eggs
1/2	ts	Dijon mustard
1/2	ts	Prepared horseradish
1/2	c	Very finely minced red onion

INSTRUCTIONS

From "The Enchanted Broccoli Forest" By Molle Katzen.
salt to taste pepper to taste
Place vinegar, water, tofu and avocado in the jar of a blender - or a food
processor fitted with the steel blade attachment. Puree until smooth.
Transfer to a bowl.
Coarsely grate or finely chop the hard-cooked eggs. Stir these, plus all
remaining ingredients into the puree. Cover tightly and chill.
Posted by Theresa Merkling.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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