B/m Cornmeal Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Vegetables, Eggs | Bread machi, Bread maili, Bread/muffi, Grains | 12 | Servings | |
INGREDIENTS
| 1 | c | Water |
| 1/4 | c | Vegetable Oil |
| 1 | Egg | |
| 2 | T | Sugar |
| 1 | t | Salt |
| 1 | c | Yellow Cornmeal |
| 2 | c | Bread flour |
| 1 1/2 | t | Yeast |
INSTRUCTIONS
1997 This loaf rises very high and is surprisingly good. Posted to Digest bread-bakers.v097.n056 by Reggie Dwork <reggie@reggie.com> on Sep 12,
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Nutrition (calculated from recipe ingredients)
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Calories: 175
Calories From Fat: 50
Total Fat: 5.7g
Cholesterol: 15.5mg
Sodium: 204.6mg
Potassium: 62.8mg
Carbohydrates: 26.7g
Fiber: 1.4g
Sugar: 2.2g
Protein: 4.3g