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Seafood Frisco, Information, M, Masterchefs, Seafood 2 Servings

INGREDIENTS

No ingredients

INSTRUCTIONS

This recipe was too long for one message or Meal Master file, so I
split it up into three parts.  Be sure to capture all of the files
before attempting this dish.  Baby Salmon Stuffed with Caviar I (Red
Wine Sauce) Baby Salmon  Stuffed with Caviar II (Mousse) Baby Salmon
Stuffed with Caviar III  (Assembly)  Source:  Great Chefs of San
Francisco, Avon Books, 1984  Chef:   Masataka Kobayashi, Masa's,
Vintage Court Hotel,  :       San Francisco, CA  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mm-gc-sf.zip

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“We ought to give thanks for all fortune: if it is good, because it is good, if bad, because it works in us patience, humility and the contempt of this world and the hope of our eternal country. #C.S. Lewis”

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