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CATEGORY CUISINE TAG YIELD
Blank 4 Servings

INGREDIENTS

1 1/2 c Ketchup
2 T Vinegar
1 T Honey
1/4 c Chopped onion
2 T Worcestershire sauce
2 T Yellow mustard

INSTRUCTIONS

This simple and tasty sauce is a perfect for beef, poultry and
hamburgers on the grill.  Make a double batch to last all summer!
Recipe By     :  Posted to MM-Recipes Digest V4 #4 by "Rfm"
<Robert-Miles@usa.net> on  Feb 03, 99

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 134
Calories From Fat: 4
Total Fat: <1g
Cholesterol: 0mg
Sodium: 989.5mg
Potassium: 382.5mg
Carbohydrates: 31g
Fiber: <1g
Sugar: 25.2g
Protein: 1.6g


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