| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Irish | 1 | Servings | |
INGREDIENTS
| 1 | Yeast | |
| 1 | c | Quaker oats |
| 3 | c | Bread flour |
| 1 | t | Salf |
| 1/3 | c | Honey |
| 1/4 | c | Bailey's Irish Cream |
| 1 | c | Water |
INSTRUCTIONS
Put ingredients in the bread machine in the order recommended by you bread machinemanufacturer. White bread setting. Posted to recipelu-digest by "Bunny" <layla696@ix.netcom.com> on Mar 20, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 1827
Calories From Fat: 57
Total Fat: 6.8g
Cholesterol: 0mg
Sodium: 19.9mg
Potassium: 472.1mg
Carbohydrates: 391.2g
Fiber: 10.1g
Sugar: 94.1g
Protein: 49.6g