The difference in result between forgiveness that responds to repentance and forgiveness independent of the repentance of the offending party is, of course, that the former pattern issues in reconciliation while the latter does not. But in both cases what is presupposed is that the believer forgives the offender. Transparently, reconciliation is a good thing if it can be achieved, but the goal of reconciliation should not become the cloak for nursing bitterness because it cannot be achieved.

D.A. Carson

CATEGORY	CUISINE	TAG	YIELD
Fruits, Grains		Fruits/nuts	4	Servings

INGREDIENTS

4		Apples
1/3	c	Brown Sugar, packed
1/4	c	Raisins
2	ts	Cinnamon
1/2	ts	Nutmeg
1/3	c	Yogurt, low-fat
1/4	c	Maple Syrup

INSTRUCTIONS

+----------------------*** MAPLE YOGURT SAUCE ***-------------------------
* A large, firm, tart apple is best. Use Ida Red or Northern Spy. A
Cortland can be used. However, if you use a McIntosh, you must shorten the
cooking time. Core apples and remove top inch of peel. Make a shallow out
through skin around centre of each apple to prevent skin from bursting.
Place apples upright in baking dish or pie plate. In a small bowl, combine
brown sugar, raisins, cinnamon and nutmeg. Spoon into centres of each
apple. Add water to cover bottom of dish. Bake, uncovered in 375 F for 25
to 30 minutes for less firm apples and up to 50 minutes for firm varieties
or until apples are tender when pierced with a toothpick. Combine the
yogurt and maple syrup to make the sauce. Pour over the baked apples. From
The Gazette, 91/03/06.
Posted to MM-Recipes Digest  by "John Weber" <hdbrer@ibm.net> on Apr 10, 98

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