| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dessert | 12 | Servings | ||
INGREDIENTS
| 2 | cn | (29-oz) peeled apricot halves; drained |
| 1 | Stick butter; melted | |
| 1/2 | c | Apricot juice |
| 1 | Box (9-oz) Ritz crackers | |
| 2/3 | c | Brown sugar |
| Cinnamon |
INSTRUCTIONS
Grease shallow 2-quart casserole. Layer with apricots. Add brown sugar, sprinkle with cinnamon and top with crushed cracker crumbs. Pour butter and apricot juice over. Bake at 300 for 25-30 minutes. MRS B.M. MEEK (SUSAN) MARVELL, AR From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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