| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
French |
Diabetic |
1 |
Servings |
INGREDIENTS
| 2 |
cn |
(16 oz.) French style beans |
| 1 |
tb |
Dehydrated onion flakes |
| 1 |
c |
Tomato juice |
| 2 |
ts |
Worcestershire sauce |
| 1 |
ts |
Dry mustard |
|
|
Artificial sweetener to equal 12 tsp. sugar |
INSTRUCTIONS
Drain beans and empty into bowl. Add remaining ingredients. Mix lightly and
turn into baking dish. Bake at 350 degrees for 45 minutes.
Posted to MM-Recipes Digest V4 #187 by Julie Bertholf
<jewel1@ix.netcom.com> on Jul 19, 1997
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