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CATEGORY CUISINE TAG YIELD
Grains, Meats Beans, Crockpot 1 Servings

INGREDIENTS

1 lb Dried small white beans
rinsed
4 1/2 c Water
1/3 c Molasses
1/4 c Brown sugar
1 Onion, chopped
1/4 lb Salt pork, cut into 1" cubes
1 T Dijon mustard
1/2 t Salt

INSTRUCTIONS

In crock pot, combine all ingredients. Cover and cook on low 13 to 14
hrs. , stirring occasionally, if possible. 6 to 8 servings. Posted to
recipelu-digest Volume 01 Number 411 by James and Susan Kirkland
<kirkland@gj.net> on Dec 28, 1997

A Message from our Provider:

“Instead of complaining that God had hidden himself, you will give Him thanks for having revealed so much of Himself. #Blaise Pascal”

Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 2954
Calories From Fat: 865
Total Fat: 96g
Cholesterol: 97.5mg
Sodium: 4560.6mg
Potassium: 10143.6mg
Carbohydrates: 423.6g
Fiber: 71.4g
Sugar: 142.5g
Protein: 113.8g


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