CATEGORY |
CUISINE |
TAG |
YIELD |
Dairy |
Greek |
First, Taste |
1 |
servings |
INGREDIENTS
4 |
md |
Bananas |
1/2 |
pt |
Greek yoghurt |
|
|
Maple syrup |
4 |
oz |
Bitter chocolate |
2 |
tb |
Double cream |
1 |
tb |
Golden syrup |
1 |
oz |
Unsalted butter |
INSTRUCTIONS
CHOCOLATE SAUCE
Preheat the oven to gas 5.
Bake the bananas on a baking sheet for about 20 minutes, until black.
Split the bananas open and top with yoghurt and maple syrup or, for a
naughtier version, top with thick cream and chocolate sauce.
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