| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Vegetables, Low fat | 1 | Servings | |
INGREDIENTS
| 1 | Head cabbage; quarter | |
| 1 | Onion; chopped | |
| Fresh dill | ||
| 1/3 | c | Vegetable broth |
| 1 | Apple; peel, chop | |
| 1/3 | c | White wine; optional |
| 3 | tb | Fresh parsley; chopped |
| 1/4 | c | Non-fat mozzarella; shredded |
INSTRUCTIONS
Put cabbage in casserole. Top with onion, apples, cheese and parsley. Put broth in bottom. Cover with foil and bake 350~ until cabbage is tender. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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