| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Apples | 6 | Servings | ||
INGREDIENTS
| 4 | lg | Apples |
| 1 | tb | Butter or margarine |
| 1 | tb | Flour |
| 1 | c | Brown sugar |
| 1 | c | Boiling water |
| 1 1/2 | c | Miniature marshmallows |
| 1 | ts | Vanilla |
INSTRUCTIONS
Peel, core and 1/4 apples; place in 2 quart baking dish. Melt butter in medium saucepan; blend in flour. Add sugar and water, stirring over low heat until dissolved. Add marshmallows and continue stirring until melted. Bring sauce to boil; pour over apples. Bake at 350~ for 25 to 30 minutes, basting with sauce occasionally. Serve warm or cold. Posted to EAT-L Digest 27 Sep 96 Date: Fri, 27 Sep 1996 13:02:12 -0500 From: LD Goss <[email protected]>
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