Brothers and sisters, the coming of Christ is near. The ultimate epiphany is just around the corner. If we think otherwise, we tragically impoverish our souls. Most Christians think little of Christ’s return, or if they do think about the day they will see Christ, they associate it with the day of their death. This is a proper hope, but death is not a pleasant thing, and thus the expectation of seeing Christ is mixed with a certain fear of the dark veil. But it is not so with His Second Coming. It is all joy! And that singular joy is meant to be a boon to our souls.

Kent Hughes

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy			1	Servings

INGREDIENTS

3	c	Water
3/4	c	Quick Grits; Uncooked
1/4	ts	Salt; (Optional)
3	tb	Chopped Pimento
1		Egg; Beaten
1	c	Shredded Cheddar Cheese
2	tb	Margarine
1/8	ts	Garlic Powder; (Optional)
1	ds	Red Pepper Sauce or Ground Red Pepper; (Optional)

INSTRUCTIONS

Heat oven to 350 degrees. Grease 1-1/2 quart casseroleor baking dish.
Prepare grits according to package directions.
Add small amount of grits to beaten egg. Return grits mixture to pan. Add
remaining ingredients. Cook over low heat an additional minute or until
cheese is melted.
Pour into prepared casserole. Bake 30 to 40 minutes, or until top is set
and lightly puffed. Let stand 5 minutes before serving.
Serves 4 to 6.
Posted to recipelu-digest by molony <[email protected]> on Feb 08, 1998

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