Name: Baked Cocoa Custard
Ingredients: 3 Eggs -- slightly beaten; 1 ts Vanilla; 2/3 c Sugar; 2 tb Cocoa Powder; 2 1/2 c Milk

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Desserts	6	Servings

INGREDIENTS

3		Eggs — slightly beaten
1	ts	Vanilla
2/3	c	Sugar
2	tb	Cocoa Powder
2 1/2	c	Milk

INSTRUCTIONS

Preheat oven to 350.
In a medium bowl, combine eggs and vanilla.  In a small bowl, combine sugar
and cocoa.  Pour sugar and  cocoa mixture into eggs.  Combine with wire
whisk.  Add milk.  Pour into custard cups.  Place cups in a 13 x 9 baking
pan.  Pour water to 1 inch deep in pan.  Bake one hour or until a knife
inserted into custard comes out clean.
Makes 6.
Recipe By     :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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