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CATEGORY CUISINE TAG YIELD
Seafood 1 Servings

INGREDIENTS

1 1/2 lb Cod fillets; or other whitefish
1 tb Plus 1 tsp. olive oil
1/4 ts Lemon pepper

INSTRUCTIONS

Cook: 10 min.
Preheat oven to 375°F. Arrange fillets in a baking dish. Drizzle with oil
and season with salt and lemon pepper to taste. Bake 10-12 minutes or until
fish is opaque throughout.
Posted to recipelu-digest by molony <molony@scsn.net> on Feb 20, 1998

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