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Baked Custard

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Desserts 2 Servings

INGREDIENTS

1 Egg
1 c Milk
3 tb Sugar
3/4 ts Vanilla extract
1/8 ts Salt
1/8 ts Ground nutmeg

INSTRUCTIONS

In a bowl, lightly beat the egg. Add milk, sugar, vanilla and salt. Pour
into two ungreased 6-oz custard cups. Sprinkle with nutmeg. Set in a pan
containing 1/2 to 1" of hot water. Bake at 350° for 35 minutes or until
set.
Recipe by: Taste of Home Posted to TNT - Prodigy's Recipe Exchange
Newsletter  by Gloria Harbach <harbachg@mail.microserve.net> on Jul 8, 1997

A Message from our Provider:

“Conviction of sin is God’s way of inviting you to restore fellowship with Him.”

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