I am glad you know when persons are justified. It is a lesson I have not yet learnt. There are so many stony ground hearers, who receive the Word with joy, that I have determined to suspend my judgment till I know the tree by its fruits. That makes me so cautious now, which I was not thirty years ago, of dubbing converts too soon. I love now to wait a little, and see if people bring forth fruit; for there are so many blossoms which March winds you know blow away, that I cannot believe they are converts till I see fruit brought back; it will never do a sincere soul any harm.

George Whitefield

CATEGORY	CUISINE	TAG	YIELD
Seafood, Eggs		Fish	4	Servings

INGREDIENTS

1	bn	Fresh, clean spinach; stems & center vein removed
1	sm	Bunch fresh clean cilantro; stems removed
1		Egg white
3		Cloves garlic
1	tb	Grated fresh ginger
2	ts	Soy sauce
2	ts	Dark sesame oil
1	ts	Hot pepper flakes
6	oz	Swordfish; (4 Each)

INSTRUCTIONS

Fit food processor with metal blade and whir all ingredients together.
Place the above mixture on fresh fish filets and bake in 325 F. oven until
fish flakes easily, about 15-29 minutes.
Posted to Digest eat-lf.v096.n165
Date: Tue, 24 Sep 1996 11:50:27 -0600
From: "Robin Goldberg Isaacs" <[email protected]>

A Message from our Provider:

“God grades on the cross, not the curve.”