| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 1 | c | Strawberries, hulled and |
| halved | ||
| 2/3 | c | Blueberries, thawed if |
| frozen | ||
| 2 | Plums, pitted and sliced | |
| 1 | Peach, peeled pitted and | |
| sliced | ||
| 2 | T | Sugar |
| 1/2 | c | Grape juice |
| 2 | c | Vanilla frozen yogurt |
INSTRUCTIONS
Prep: 10 min, Cook: 15 min. Preheat oven to 375øF. Combine all ingredients, except frozen yogurt, in a baking dish. Bake 15-20 minutes or until fruit softens. Serve warm with frozen yogurt. Posted to recipelu-digest by molony <molony@scsn.net> on Mar 02, 1998
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Nutrition (calculated from recipe ingredients)
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Calories: 1273
Calories From Fat: 89
Total Fat: 10.4g
Cholesterol: 24.5mg
Sodium: 633.8mg
Potassium: 3782.1mg
Carbohydrates: 264.4g
Fiber: 31.2g
Sugar: 222.5g
Protein: 49.9g