Truths about Friendship – From the life of Paul [in 2 Timothy 4]: 1. Paul believed in the critical importance of having close friends – verses 9, 21a. 2. Paul knew from personal experience the pain and anguish of loneliness – verses 10b, 11a, 16a. 3. Paul knew the importance of having the right kind of friends: be discerning and selective – verses 14-15. 4. Paul knew from personal experience the pain of betrayal and abandonment – verses 10a, 16. 5. Paul had learned the importance of forgiving those who had failed him. In fact, he believed in giving old friends who had blown it another chance – verses 11b, 16b. 6. As you grow old in life, in addition to friends, you need books! – verse 13. 7. In the final analysis, when everything is said and done, Jesus will always be your best friend; the only friend you can always count on – verses 17-18.

Sam Storms

CATEGORY	CUISINE	TAG	YIELD
Meats, Grains	Indo	Poultry	4	Servings

INGREDIENTS

4		Spatchcocks ( 500g each)
2		Onions; chopped
2		Red chillies
2		Cloves garlic; crushed
1		Spring onion; chopped
1/4	c	Peanut oil
1/4	c	Lemon juice

INSTRUCTIONS

From:    Jane <lmuiw@SERVER.INDO.NET.ID>
Date:    Mon, 15 Jul 1996 15:43:41 +0700
1. Cut spatchcocks in half along the breast and backbone. Press down on
each half to flatten slighty.
2. Combine onion, chopped chilli, garlic, oil and lemon juice in food
processor, blend until smooth, spoon over spatchcocks. Allow to stand 1
hour.
3. Using tongs, remove spatchcocks from marinade, place in a baking dish in
single layer.Bake at 180 Celcius degree for 40 minutes, or until cooked and
browned. Brush occasionally with marinade.
Hints: This marinade is suitable for any chicken pieces, for example thighs
and breasts.
NOTE: What the heck are spatchcocks????--Glen.
EAT-L Digest 14 July 96
From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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