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Baked Lentils with Cheese

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CATEGORY CUISINE TAG YIELD
Dairy Appetizers, Cheese, Pulses and 1 Servings

INGREDIENTS

-Combine In Shallow 9X13 Baking Dish—
1 3/4 c Lentils — rinsed
2 c Water
2 Bay Leaves
2 ts Salt
1/4 ts Pepper
1/4 ts Marjoram
1/4 ts Sage
1/4 ts Thyme
4 Cloves Garlic — minced
2 Onions — chopped
16 oz Can Tomatoes-drained & cut up Uncover And Stir In—–
2 lg Carrots — sliced 1/8 in.
Thick
1/2 c Celery — thinly sliced Garnish With—–
3 c Cheddar Cheese — shredded

INSTRUCTIONS

Preheat oven to 375.
Cover tightly and bake first 9 ingredients for 30 minutes. Add last 2
ingredients and bake covered for 40 minutes until vegetables are tender.
Add cheese and bake uncovered for 5 minutes until cheese melts.
Recipe By     :
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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