| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables, Grains, Dairy |
|
Vegetable |
6 |
Servings |
INGREDIENTS
| 2 |
cn |
Lima beans |
| 3/4 |
c |
Butter |
| 3/4 |
c |
Brown sugar |
| 1 |
ts |
Salt |
| 1 |
tb |
Molasses |
| 1 |
tb |
Dry mustard |
| 1 |
c |
Sour cream |
INSTRUCTIONS
Drain lima beans & put into baking dish. Cut butter over the beans. Mix
brown sugar, dry mustard & salt. Sprinkle this mixture over the beans. Stir
in molasses & then pour sour cream over all. Bake 1 hour at 350.
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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