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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Swiss Breakfast, Dinner, Midwest 3 Servings

INGREDIENTS

4 lg Eggs
1/4 c Water
1/2 ts Salt
1/2 lb Jarlsberg cheese, shredded OR Swiss cheese shredded
1/2 c Red bell pepper, diced
1/4 c Fresh chives, minced
Red and Green Bell Pepper rings

INSTRUCTIONS

GARNISH
Preheat oven to 400 degrees F.  Butter a shallow 1 1/2 quart baking dish.
Whisk togher the eggs, water and salt in a medium sized bowl.
Pour mixture into baking dish, sprinkle with the cheese, bell pepper and
chives.
Bake 15 - 20 minutes OR until eggs are set and cheese is melted.
Serve immediately.
Garnish with slices of bell pepper.
Heartland
++ Typed but not tested ++ ++ Courtesy of Dale & Gail Shipp, Columbia Md.
++
Posted to MM-Recipes Digest  by "Rfm" <Robert-Miles@usa.net> on Aug 30, 98

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