| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains, Dairy | Desserts, Pies | 6 | Servings | |
INGREDIENTS
| 1 | c | Corn syrup, dark |
| 1 | c | Sugar, granulated |
| 1/2 | ts | Vanilla |
| 3 | Egg; slightly beaten | |
| 1/2 | c | Peanut butter, creamy |
| 1 | Pie shell, 9"; unbaked |
INSTRUCTIONS
Blend the corn syrup, sugar, vanilla, eggs, and peanut butter and pour into the unbaked crust. Bake in a 400 degree oven 15 minutes, then lower the temperature to 350 degrees and continue baking 30 to 35 minutes more. The center should look "wobbly"; it will set as the pie cools. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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