Baked Pork Chops And Macaroni Creole

Though still set apart, retaining all His holiness and deity, God in His infinite wisdom became a man that first Christmas morning and chose to dwell intimately and personally amongst His creation. The God who created stars larger than our earth’s orbit and ten million times brighter than our sun, created the womb where He would grow and the manger where He would lay. The God who dwelt in perfect glory through eternity past would be wrapped in swaddling cloths to share space with barnyard animals. The God who deserved every right to born in a palace to royal people, humbled Himself and chose Bethlehem and a poor betrothed teenage couple named Mary and Joseph. Most humiliating was the fact that God, though without sin, took on human flesh with all its weaknesses and problems and chose to dwell among sinners.

Randy Smith

CATEGORY	CUISINE	TAG	YIELD
Meats		Family & fr, Pork & ham	4	Servings

INGREDIENTS

4		Pork chops, thin shoulder
1	T	Salad oil
1	c	Sliced onions
1		Clove garlic, crushed
1	lb	Canned tomatoes, whole
		undrained
1/2	t	Dried thyme
1		Bay leaf, crumbled
		Salt, to taste
1/8	t	Pepper
2	c	Cooked macaroni, elbow
		cooked

INSTRUCTIONS

Wipe hops with pamp paper towel, trim excess fat. Place on rack in
broiler pan, broil on both sides until nicely browned. In hot oil in
large skillet, oven proof, saute onion and garlic, stirring
occasionally, until tender, about 5 minutes. Add tomatoes, thyme, bay
leaf, 3/4 teaspoon salt and the pepper well. Add cooked macaroni to
tomaoto mixture, mix well. Arrange chops on top. Bake covered 40
minutes or until chops are tender. Posted to MC-Recipe Digest by Barb
at PK <abprice@wf.net> on Apr 17, 1998

A Message from our Provider:

“Gratitude produces deep, abiding joy because we know that God is working in us, even through difficulties.”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 210 Calories From Fat: 60 Total Fat: 6.8g Cholesterol: 73.1mg Sodium: 300.3mg Potassium: 497.2mg Carbohydrates: 8.7g Fiber: 1.9g Sugar: 4.4g Protein: 28.1g