Baked Potatoes With Broccoli And Cheese Sauce

True godliness lies very much in desires. As we are not what we shall be, so also we are not what we would be. The desires of gracious men after holiness are intense – they cause a wear of heart, a straining of the mind, till it feels ready to snap with the heavenly pull. A high value of the Lord’s commandment leads to a pressing desire to know and to do it, and this so weighs upon the soul that it is ready to break in pieces under the crush of its own longings. What a blessing it is when all our desires are after the things of God. We may well long for such longings.

C.H. Spurgeon

CATEGORY	CUISINE	TAG	YIELD
Dairy, Eggs		Potatoes	4	Servings

INGREDIENTS

2		Baked Potatoes
1	c	White Sauce, Medium
3/4	c	Grated cheddar cheese
1		Head broccoli
		Salt, optional
		Black pepper, optional
		Paprika, optional
3		Hard-cooked eggs, optional

INSTRUCTIONS

Prepare baked potatoes. Steam broccoli for about 7 minutes. (If adding
eggs, hard-boil them while the broccoli is steaming.) Prepare white
sauce according to directions and stir in grated cheese when the  sauce
is thickened. After cheese melts stir until blended. (If using  eggs,
peel them and mash into fine bits with a fork (as if for egg  salad),
stir until whites and yellows are evenly mixed.  Cut potatoes in half
and fluff a little with a fork, top with equal  amounts of broccoli
florets and cheese sauce. Sprinkle egg on top of  it all. Add salt and
pepper if desired. A sprinkle of paprika on the  top is a colorful
contrast and easy garnish.  Recipe by Mangia!  Converted by MM_Buster
v2.0l.

A Message from our Provider:

“Life’s most exciting adventure: intimacy with God”

Nutrition (calculated from recipe ingredients) ---------------------------------------------- Calories: 297 Calories From Fat: 105 Total Fat: 11.8g Cholesterol: 181.4mg Sodium: 278.2mg Potassium: 902.3mg Carbohydrates: 33g Fiber: 3.5g Sugar: 2.2g Protein: 14.6g