We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

The hope of the gospel can help you put the right interpretation on your past and make it a good thing for you. This is what will help you get past your past.
Robert Jones

We don’t drift into spiritual life; we do not drift into disciplined prayer. We do not grow in prayer unless we plan to pray. That means we must set aside time to do nothing but pray. What we actually do reflects our highest priorities. That means that we can proclaim our commitment to prayer until the cows come home, but unless we actually pray, our actions disown our words
D.A. Carson

Baked Rice #6

0
(0)

CATEGORY CUISINE TAG YIELD
Grains, Meats Jewish Rice 4 Servings

INGREDIENTS

1/2 c Chopped onion
1/4 c Butter (pareve margarine)
1 c Long grain rice
2 c Boiling chicken broth or water
2 tb Melted butter(pareve margarine)

INSTRUCTIONS

From: "Judith B. Sherman" <jsherman@ici.net>
Date: Fri, 26 Jul 1996 20:15:31 -0400
I've used this recipe from the Joy of Cooking for many years.  It is one of
the very few recipes that I use from this book.
Preheat oven to 375.  Cook onion in butter (pareve margarine) until
translucent.  Add rice, and stir until well coated.  Add boiling chicken
broth or water. Cover and bake for about 18 minutes. Gently mix butter with
the rice. Serve the rice at once.
JEWISH-FOOD digest 282
From the Jewish Food recipe list.  Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.

A Message from our Provider:

“Do not look to your hope, but to Christ, the source of your hope. #Charles Spurgeon”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?