| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Rice, Puddings |
1 |
Servings |
INGREDIENTS
| 1/3 |
c |
Rice; raw |
| 4 |
c |
Milk |
| 1/2 |
c |
Sugar |
| 1/2 |
ts |
Salt |
| 1 |
ts |
Vanilla |
| 1/4 |
ts |
Nutmeg; grated |
| 1/2 |
c |
Raisins |
|
|
Butter; softened |
INSTRUCTIONS
Preheat oven to 300 degrees, lightly butter cassarole. Combine rice, milk,
salt, vanilla and nutmeg in casserole and mix well. Bake, uncovered for 1
hour, stirring occasionally. Then stir in raisins and bake another 2 hours,
stirring occassionally.
Posted to MC-Recipe Digest V1 #169
Date: Fri, 26 Jul 1996 21:10:02 -0300
From: Calvin Deiterich <cedeiter@epix.net>
A Message from our Provider:
“If you want to be a leader, you must serve.”